Wedgetail Farmstead is a first generation, family run goat dairy.

Des & Debi O'Toole Honey is a household name in the Daylesford district. Des and Debi O’Toole have been producing honey in Daylesford for over 35 years from the Wombat State Forest. They use a cold extraction method to keep all the goodness and flavour carefully intact.

Yendon Gourmet Tomatoes creates delicious, flavoursome, and hydroponic produce year round. In addition to their tomato specialty, they also grow variety of other produce including aubergines, basil, watercress, cucumbers, and strawberries!

In 1984, Ray and Jo started hosting school and kindergarten children for a day on the farm, which finished with a muesli slice. Word got out and slice making became a full time job, and the rest is history. Now, Springhill Farm has grown into a national brand and employs over 50 people.

Long View Farm & Meats is a family business, owned and operated in Clunes, Victoria. We offer farm fresh lamb and beef, grown locally on our property, as well as pork, chicken, and fresh fish.

Welcome to Creswick Open Range Farm, 113 acres of lush fertile pastures, located just down the road from beautiful Ballarat in the Central Highlands region of Victoria.

Remi's Gourmet is a local Ballarat producer of gourmet products. The range of gourmet products reflects the wealth of knowledge and enthusiasm that has accumulated over a passionate career. Each product has been carefully handcrafted to bring the essence of a diverse and enticing flavour directly to your table.

Clyde Park offers a range of beautifully crafted wines, including 35 acres of original Pinot Noir and Chardonnay, alongside additional Shiraz, Sauvignon Blanc and Pinot Gris.

Located in the hamlet of Little Hampton and surrounded by the Wombat Forest, we grow seasonal produce and sell directly from our farmgate.

Sara Kittelty provides cakes like Nana made - real butter, fresh free-range eggs, homegrown produce and adorned with edible flowers grown in their home greenhouse.