About Sisko Chocolate Studio | Trentham Sisko Chocolate Studio in Trentham is where artistry meets indulgence. Founded by artisan chocolatier Christina Tantsis, Sisko creates handcrafted chocolates using premium French couverture and locally inspired ingredients. Each piece is made in small batches on-site, celebrating design, flavour, and connection.

You'll find a diverse range of soils across the Blue Pyrenees, resulting in wines with a complex array of flavours. We believe that all wines should show varietal fruit characters and highlight the flavours of the specific site and region in which they're grown.

Tuki is a special getaway situated on historic “Stoney Rises”. The property is a traditional grazing property, the woolshed, miner’s cottage and stable restaurant being original buildings. The area has been farmed for over 150 years.

Moonambel Gap Olives is situated in the Pyrenees Ranges of Central Victoria, the heart of Pyrenees Wine Country. Moonambel is a small town, its name is a local Aboriginal term meaning "Hollow in the Hills". The grove has 850 trees, made up of the varieties Correggiola, Frantoio and Manzanillo situated on approximately 4 hectares of the property.

Anita and Andy are the proud owners of Five Ducks Farm. They handcraft small batches of delicious preserves from the fruit grown on their tiny farm at the foot of the Grampians National Park.

100% Natural Dips. Guaranteed best dips on Earth or your money back!

Our quality products are cured using traditional methods, passed from generation to generation of the Jurcan family. 

Family owned and operated since 2006, and baked fresh daily in store!

Inspired by the traditional ciders of England and Ireland, our ciders are created using traditional heritage apple varieties that are grown locally at Spring Vale Farm. Each of the varieties exhibit different characteristics, all of which vary from season to season.

At our restaurant, we are a one woman kitchen passionate about creating delicious thin base wood fired pizza. We use Australian organic whole grain flour, locally sourced ingredients and freshly prepared toppings to make every slice satisfying and tasty.