Pasture-raised, grass-fed and finished on our own 100% farm-grown biodynamic nutrient-dense feed stock. Our lambs have enjoyed the Greenacres biodynamic pastures, supported with SeaAgri sea mineral solids for a complete spectrum of nutrient and trace elements.

Fleurs de Lyonville is a micro flower farm, nestled beside the Wombat State Forest in the Daylesford and Macedon Ranges region. Situated in a little hamlet called Lyonville. Recycling and regenerative practices are always forefront in the operation of this flower farm.

Black & Ginger is a juxtaposition of city & country, of old & new, of ragged & clean cut, and is a collaboration between a winemaker from Great Western and a start up wiz from the big smoke.

Audrey's Flowers is a micro flower farm located in Musk Vale just south of Daylesford. We specialise in seasonal cut flowers, all grown from seed/bulb/tuber on our property.

The word Tumpinyeri is from the Ngarrindjeri language. Tump means life and inyeri means belonging to. Belonging to life is how we see ourselves and as growers we use regenerative farming practices to honour this.

Springmount Fine Foods is located in the picturesque Daylesford region of Central Victoria where the soils are rich and fertile and the views are magnificent.